Lo-Dough Reviews 231

Bought for my husband who has diabetes. Added blueberries to the mix and it came out looking very solid but moist. Apparently this was an illusion as husband found it very dry and the sweetener left an aftertaste. He manfully ate about half over the next few days but then gave up.

Bought this following great reviews and looking for a healthy hangover alternative. Unfortunately left very dosaapointed by the bland taste and cardboard texture. The toppings j used tasted great but we're cancelled out by the dissapointing base. Understand the concept but did not deliver.

Great tastes wonderful,you don’t need a lot because it goes so far ,I miss KFC but this is even better

Cake package Awful didn’t rise at all very expensive to throw away
Lo dough CARNT decide whether I like it or not have done it as a wrap toastie so far so I think I prefer liv life low carb bread from co op and only £1.15 a loaf

Very disappointed. Tastes nothing like sponge, far too sweet.

Love love the chocolate Brownie so quick to make and absolutely perfect
except for one thing just wish you could use natural sweetners instead of sugar that are better for your body but other than that perfect

To be honest my pizza bases almost floated through my letterbox the box was so light. I expected the bases to be slightly bigger .. they did the job though . My only gripe is the p&p cost .. I could have sent a parcel cheaper.

It's like eating a piece of foam, tasted strange and was nothing like a pizza base. Really not impressed.

I have followed a keto diet for years and I like an occasional pizza, but had to spend quite a while making the base. Then I accidentally fell upon lo-dough bases.

Now I can have a pizza made and ready to be eaten in about 15 minutes!!

I personally really like the bases, they're like a lighter crispy version of pizza and it certainly makes for a good substitute. I prefer a thin base and I've never been a fan of a deep pizza so very happy with this alternative.

Lo-dough helpfully provide other recipes on their website and I have tried a couple including the custard tart which I have to say was delicious.

I make sure I have plenty of these bases in my cupboard as they really quick and easy to use.

A big thumbs up from me!

Was super excited to recieve my order and feel hugely disappointed with the product.
The wraps have a funny smell when you open the packet and the texture is like polystyrene just not nice at all.
Thought id try the brownies next and this was justvas disappointing..the brownies were a weird texture with little flavour.
Over all i would not recommend and for the cost of the product i am left extremely dissatisfied

I have purchased Lo-Dough a couple of times. The first time I made a low-carb pizza and it turned out pretty nice and the second time I used them to create egg wraps for breakfast.

Seeing as I am on a low carb diet, these give me various alternative options with different types of
foods.

The only downside to them is that they are quite expensive for what they are.

I have tried my first Lo-dough brownie mix and found it a bit doughy. However, that may be my fault I don't know. Also, I wish it had more flavour, and I don't think I'm the only person who has said this. I did find it a bit bland. Having said that, I will be trying it again and will perhaps cook it a bit longer and see what happens.

First time of buying anything from lo-dough. I liked them a bit too much.

Love these bases I use them for pizzas and wraps. I do slimming world and they work out at 2 syns per base. Excellent if you love pizza.

Personally I love this product. I’ve never been a big fan of pastry, or thick pizza bases, or wraps, in fact the 2 wraps I bought both ended up in the bin!
This product is so versatile. I make my own wraps, my own pizzas using Lo Dough as a base, and I’ve also used it as a base for quiches! Of course the low calories are very relevant, but I wouldn’t have a monthly order of them if I didn’t find them as useful as I do. I’d definitely recommend people try them as a pastry, and pizza bas alternative.

These are very overpriced and the texture is of polystyrene and taste weird. Better off using a low cal wrap a few more calories, cheaper and taste nicer.

The cake bars are amazing. Really substantial and taste really good

What can I say, having been on the Keto diet and lost weigh, lo-dough was my saviour. I used in wraps, as a pizza base and even as an alternative to bread and used as a sandwich. Unfortunately the diet did not succeed and I fell off the Keto wagon, I did however, still continue to use Lo-Dough and would highly recommend as a bread alternative. I would also like to commend this Company on having an excellent Customer Service Department and would like to thank them for all their help, guidance and advice.

I recommend. I used one for a quick pizza with some veg, which was pretty good, and with the other one I made the breakfast pancake recipe on the website. I crumbed the round in the food processor, with an egg, some yoghurt and sweetener, and cooked in a frying pan. It was fantastic with some bacon.

Unfortunately this item wasn't to my taste I didnt like the texture it was like polystyrene